Vegetables Fruits Under HS Code 2103 Import Data Of Vietnam

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DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
26/Mar/202021039019Soy pickle sauce Soy pickle sauce used as ingredients for marinating vegetables, tubers, fruits, ... 10kg / bag / carton, Date of manufacture: July 3, 2019, HSD: 2 years from the date of manufacture. Manufacturer: YUL CO., LTD, Korea, 100% new goods.Korea (Republic)kg10,000.0013,300.001.33View ImporterView Supplier
10/Mar/202021039019VFMSF-Meat sauce with vegetables and fruits VFMSF - Meat sauce with vegetables and fruits VFMSF (1 pack = 360gr) (ingredients used to produce pasta) (27 ctns / 1,080 bags). (TC: 1,080 bags, NW: 393.1 kgs)Vietnamhandbag1,080.001,037.630.96View ImporterView Supplier
30/Jan/201921039019VFMSF-Meat sauce with vegetables and fruits VFMSF - Meat sauce with vegetables and fruits VFMSF (1 pack = 360gr) (ingredients used to produce pasta) (40 ctns / 1 , 600 bags)VietnamBag1,600.001,536.570.96View ImporterView Supplier
09/Jan/201921039019VFMSF-Meat sauce with vegetables and fruits VFMSF - Meat sauce with vegetables and fruits VFMSF (1 pack = 360gr) (ingredients used to produce pasta) (35 ctns / 1 , 400 bags)VietnamBag1,400.001,344.210.96View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Vegetables Fruits under HS code 2103 imports in vietnam are given above. For more details of vietnam customs data of Vegetables Fruits under HS code 2103 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012