Vietnam Customs Data of Vegetable Extract Under HS Code 21 Imports from Singapore

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DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
12/Mar/202021039029BBQ barbeque spice taste powder mixture, ingredients: Sucrose, yeast extract, salt, Dextrin, Glucose, vegetable oil, Silicon dioxide, .... 100% new goods. NSX: 11.02.2020. HSD: 05.02.2021Singaporekg975.0011,456.2511.75View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Vegetable Extract under HS code 21 imports in vietnam are given above. For more details of vietnam customs data of Vegetable Extract under HS code 21 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012


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Unit
  • Kg (1)