| 27/Mar/2020 | 21039029 | Black bean spice powder - JJAJANG SEASONING POWDER K 20KG / bag / carton, used to make food spice, nsx: SEINE FOODS CO., LTD, 100% | Korea (Republic) | kg | 2,000.00 | 12,000.00 | 6.00 | View Importer | View Supplier |
| 26/Mar/2020 | 21039019 | Soy pickle sauce Soy pickle sauce used as ingredients for marinating vegetables, tubers, fruits, ... 10kg / bag / carton, Date of manufacture: July 3, 2019, HSD: 2 years from the date of manufacture. Manufacturer: YUL CO., LTD, Korea, 100% new goods. | Korea (Republic) | kg | 10,000.00 | 13,300.00 | 1.33 | View Importer | View Supplier |
| 26/Mar/2020 | 21069099 | Food additives, KM -3000, oil emulsifiers used in food processing, (18kg / barrel, 540 barrels) Manufacturer: KWANG IL CO., LTD, NSX 11/3/2020, HSD 10/3 / 2021, 100% new | Korea (Republic) | kg | 9,720.00 | 18,468.00 | 1.90 | View Importer | View Supplier |
| 16/Mar/2020 | 21069099 | Nutritional product Ethanol Extract Propolis (EEP-100) in liquid form, used to process functional foods, hsx: SEOUL PROPOLIS CO., LTD brand new 100% Raw materials used only within the company. | Korea (Republic) | kg | 100.00 | 6,750.00 | 67.50 | View Importer | View Supplier |
| 05/Jan/2019 | 21069098 | Aromatic mixture used in food production: Food additives: Peach Base incense , 10kg / carton , 100% new | Korea (Republic) | Kg | 40.00 | 280.00 | 7.00 | View Importer | View Supplier |
| 05/Jan/2019 | 21069098 | Aromatic mixture used in food production: Food additives: Rice flavor HK-7160808 - Rice Flavor HK-7160808 , 10kg / carton , 100% brand new | Korea (Republic) | Kg | 230.00 | 1,380.00 | 6.00 | View Importer | View Supplier |
| 05/Jan/2019 | 21069098 | Aromatic mixtures used in food production: Food additives: Honey Base flavor , 10kg / carton , 100% new | Korea (Republic) | Kg | 160.00 | 1,120.00 | 7.00 | View Importer | View Supplier |
| 03/Jan/2019 | 21069099 | Ice cream powder is used to test the machine. 100% new goods | Korea (Republic) | Kg | 10.00 | 42.30 | 4.23 | View Importer | View Supplier |
