Vietnam Customs Data of Salt Under HS Code 2106 Imports from Singapore

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DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
11/Jan/201921069098Food ingredients: Vegetable flavor 355532. Humidity: <7% , NaCl salt content: 12.5-25.5% , total Coliforms: <9 heads / g , Bacillus Cereus: <10000 pieces / g. PD: 26.12.2018 - ED: 21.12.2019SingaporeKg500.007,900.0015.80View ImporterView Supplier
03/Jan/201921069091Food products with nutritional value: Salt powder (SALTED EGG POWDER S1611398) - 100% new goods (ingredients: egg yolk powder , yeast , salt , chicken flour 63.3% , egg flavor powder salt 16.5% , flavor enhancer 13.2%SingaporeKg1,344.0029,433.6021.90View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Salt under HS code 2106 imports in vietnam are given above. For more details of vietnam customs data of Salt under HS code 2106 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012


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  • Kg (2)