Vietnam Trade Statistics of Salt Under HS Code 2103 imports in Kg

search vietnam import export trade data

DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
30/Mar/202021039029Mixed spices with main ingredients include: aromatic mixture, Nacl salt, total nitrogen protein (7%), maltodextrin, modified starch., CHICKEN FLAVOR SC674023 powder 20KG / CARTON.HSD: 04/12 / 2020Thailandkg600.0010,800.0018.00View ImporterView Supplier
27/Mar/202021039029Salted Egg Seasoning Seasoning Powder (500g / bag; 10 bags / ctns) as NTP sd in production and processing of TP, 210 cases DB0224200782-85-91-96-99 NSX 24-25 February 2020 HSD 24-25 / 11 / 2020, new goods 100%.Philippineskg1,050.0012,443.5511.85View ImporterView Supplier
25/Mar/202021039013Bbq -Bulgogi Paste Seasoning Paste 20kg / can, Expiry date: September 15, 2020, ingredients: Corn syrup, sugar, BBQ spice sauce, water, corn starch, soy sauce, corn oil, salt, New Arrivals 100%Korea (Republic)kg800.003,696.004.62View ImporterView Supplier
25/Mar/202021039013Mixed Seasoning Sauce -Seasoning Paste-O 20kg / can, Expiry date: 09/15.2020, ingredients: Corn syrup, sugar, traditional spice sauces, water, corn starch, salt, corn oil, Item 100% newKorea (Republic)kg800.003,552.004.44View ImporterView Supplier
25/Mar/202021039013Kimchi Seasoning Paste - 20kg / can, Expiry date: 09.15.2020, Ingredients: Corn syrup, sugar, Kimchi spice sauce, water, anchovy extract, salt, corn oil, New Arrivals 100 %Korea (Republic)kg400.001,992.004.98View ImporterView Supplier
25/Mar/202021039029Beef with orange sauce - VN181207B (mixed spices with main ingredients include: sucrose sugar, sodium chloride salt, sodium glutamate, aspartame, sodium acetate ... flavor, powder (number: 89 / TB-KD93 dated 10 / 01/2020)Indonesiakg2,000.0013,200.006.60View ImporterView Supplier
25/Mar/202021039029Food ingredients: Spices of seaweed 141640, Moisture <8%, Salt content: 19.5 + -2.0%, Total aerobic bacteria: <10000con / g, used to produce TP cake. PD: 13.03.2020 - ED: 12.03.2021Korea (Republic)kg1,980.0010,890.005.50View ImporterView Supplier
25/Mar/202021039029Food ingredients: Kim Chi spice flavor K-378195, Humidity: <5%, Total aerobic microorganisms: <10000con / g, Total yeast, mold: <1000con / g.HL salt: 14-16% PD: 06 + 07.03.2020 - ED: 05 + 06.03.2021Indonesiakg3,000.0021,540.007.18View ImporterView Supplier
23/Mar/202021039029Spiced with chicken - not spicy; Marinade Low Salt; Newly Weds Foods; 20kgs bags; 100% new goods (NVL internally produced enterprises); NSX: March 7, 2020; HSD: March 7, 2021Thailandkg600.001,722.002.87View ImporterView Supplier
23/Mar/202021039029Food ingredients: Teriyaki chicken spice 886403. Humidity: <= 8%, salt content: 15.5 ~ 18.5%, Arsenic content: <3.0mg / kg, lead content Pb: <10.0 mg / kg. PD: 06.02.2020 - ED: 31.01.2021Singaporekg3,600.0023,580.006.55View ImporterView Supplier
23/Mar/202021039029Food ingredients: Spicy spices 848804. Humidity: <8%, NaCl salt content: 18% - 24%, Total aerobic bacteria: <10000con / g. PD: 20.02.2020 - ED: 16.11.2020Singaporekg3,600.0024,120.006.70View ImporterView Supplier
20/Mar/202021039029Mixed spices, main ingredients are: 45% natural shrimp powder, starch, maltodextrin, salt, SHRIMP FLAVOR POWDER BK470104 powder. 20KG / CARTON. HSD: August 31, 2020Thailandkg400.004,004.0010.01View ImporterView Supplier
18/Mar/202021039029Food ingredients: Lobster with cajun sauce - Lobster with cajun seasoning. Moisture: <= 5% NaCl salt content: 13.1% -15.1%, Mold: <500CFU / g, Coliforms: <240CFU / g. PD: 19.02.2020 - ED: 11.15.2020Malaysiakg3,000.0020,100.006.70View ImporterView Supplier
18/Mar/202021039029Cheese and corn Seasoning food flour Cheese and corn Seasoning HW180604 used to produce rice cakes, for internal use, including: cheese powder, white sugar, salt, vegetable oil, artisanal parika ... new products 100 %Chinakg22,000.00236,500.0010.75View ImporterView Supplier
18/Mar/202021039029HW190401B seaweed seasoning powder: White sugar, 18% seaweed powder, MSG / INS 621, salt, glucose, food flavor (seaweed flavor, sauce flavor, enhanced flavor, ... new 100%Chinakg1,000.007,500.007.50View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Salt under HS code 2103 imports in vietnam are given above. For more details of vietnam customs data of Salt under HS code 2103 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012


Looking for salt Importers of Vietnam? Click here