| 23/Mar/2020 | 21039029 | Food ingredients: Teriyaki chicken spice 886403. Humidity: <= 8%, salt content: 15.5 ~ 18.5%, Arsenic content: <3.0mg / kg, lead content Pb: <10.0 mg / kg. PD: 06.02.2020 - ED: 31.01.2021 | Singapore | kg | 3,600.00 | 23,580.00 | 6.55 | View Importer | View Supplier |
| 23/Mar/2020 | 21039029 | Food ingredients: Spicy spices 848804. Humidity: <8%, NaCl salt content: 18% - 24%, Total aerobic bacteria: <10000con / g. PD: 20.02.2020 - ED: 16.11.2020 | Singapore | kg | 3,600.00 | 24,120.00 | 6.70 | View Importer | View Supplier |
| 13/Mar/2020 | 21039019 | Kikkoman low salt soy sauce, 600ml / bottle, 12 bottles / carton, expiry date: August 18, 2021, brand new 100% | Singapore | pack/ box / bag / package | 100.00 | 2,661.09 | 26.61 | View Importer | View Supplier |
| 12/Mar/2020 | 21039029 | BBQ barbeque spice taste powder mixture, ingredients: Sucrose, yeast extract, salt, Dextrin, Glucose, vegetable oil, Silicon dioxide, .... 100% new goods. NSX: 11.02.2020. HSD: 05.02.2021 | Singapore | kg | 975.00 | 11,456.25 | 11.75 | View Importer | View Supplier |
| 11/Mar/2020 | 21039029 | Food ingredients: Spices of New York style steak 192149. Moisture: <= 7%, NaCL salt content: + -17.5%, total aerobic bacteria: <= 10000 pieces / g. PD: 18.02.2020 - ED: 12.02.2021 | Singapore | kg | 3,600.00 | 25,200.00 | 7.00 | View Importer | View Supplier |
| 11/Mar/2020 | 21039029 | Food ingredients: Salt seasoning 190691. Humidity: <= 6%, salt content: 21-25%, total aerobic microorganisms: <= 10000 heads / g. PD: 18.02.2020 - ED: 12.02.2021 | Singapore | kg | 1,000.00 | 6,050.00 | 6.05 | View Importer | View Supplier |
| 10/Mar/2020 | 21039029 | NLTP: Seasoning of chicken - osaka chicken teriyaki 820044. Humidity: <= 8%, salt content: 15.5-19.5%, total aerobic microorganisms: <10000 cfu / g. PD: 06.02.2020 - ED: 02.11.2020 | Singapore | kg | 1,800.00 | 15,210.00 | 8.45 | View Importer | View Supplier |
| 10/Mar/2020 | 21039029 | Food ingredients: Grilled shrimp with red lips. Humidity: <= 8%, salt content: 19.0-23.0%, total aerobic microorganisms: <10000 heads / g, total mold: <100 heads / g.PD: 12.02.2020 - ED: 02.02.2021 | Singapore | kg | 1,000.00 | 7,900.00 | 7.90 | View Importer | View Supplier |
| 05/Mar/2020 | 21039029 | Seasoning powder # 190691 (SALT PLUS SEASONING) (ingredients used to produce confectionery) | Singapore | kg | 1,800.00 | 10,890.00 | 6.05 | View Importer | View Supplier |
| 05/Mar/2020 | 21039029 | Seasoning powder (675412 SALTED EGG YOLK SEASONING) (ingredients used to produce confectionery) | Singapore | kg | 1,800.00 | 16,200.00 | 9.00 | View Importer | View Supplier |
| 03/Mar/2020 | 21039013 | Ryorishu Cooking Sauce 18L / carton (with Salt); HSD: 2021 | Singapore | pack/ box / bag / package | 120.00 | 3,480.00 | 29.00 | View Importer | View Supplier |
| 03/Mar/2020 | 21039013 | Ryorishu Cooking Sauce 1.8L / bottle (with Salt), 6 bottles / carton; HSD: 2021 | Singapore | pack/ box / bag / package | 70.00 | 1,428.00 | 20.40 | View Importer | View Supplier |
| 28/Jan/2019 | 21039029 | Food ingredients: Grilled shrimp with red lips. Humidity: <= 8% , salt content: 19.0-23.0% , total aerobic microorganisms: <10000 heads / g , total molds: <100 heads / g.PD: 03.01.2019 - ED: 29.12.2019 | Singapore | Kg | 600.00 | 4,920.00 | 8.20 | View Importer | View Supplier |
| 28/Jan/2019 | 21039029 | Food ingredients: Teriyaki chicken spice 886403. Moisture: <= 8% , salt content: 15.5 ~ 18.5% , Arsenic content: <3.0mg / kg , Pb lead content: <10.0 mg / kg. PD: 02.01.2019 - ED: 28.12.2019 | Singapore | Kg | 3,600.00 | 23,580.00 | 6.55 | View Importer | View Supplier |
| 28/Jan/2019 | 21039029 | Food ingredients: Seaweed spice 819811. Moisture: <= 8% , NaCl salt content: 14.6-18.6% , total aerobic bacteria: <10000 fish / g. PD: 07.01.2019 - ED: 04.10.2019 | Singapore | Kg | 3,600.00 | 26,640.00 | 7.40 | View Importer | View Supplier |
