Date | HS Code | Product Description | Origin Country | Unit | Quantity | Total Value [USD] | Unit Price [USD] | Importer Name | Supplier Name |
---|---|---|---|---|---|---|---|---|---|
18/Mar/2020 | 02012000 | Chilled Bone In Frenched Cap Off Lamb Rack Chilled Bone In Frenched Cap 24oz up IW VAC (NSX: Australian Lamb Company Pty Ltd) | Australia | kg | 56.90 | 1,516.39 | 26.65 | View Importer | View Supplier |
11/Mar/2020 | 02012000 | Chilled Bone In PRS Black Angus Beef 7 Rib OP RibTomahawk 3 & 4 Rib Rack IW VAC (NSX: Northern Co.operative Meat) | Australia | kg | 57.71 | 1,255.19 | 21.75 | View Importer | View Supplier |
16/Jan/2019 | 02012000 | Chilled Bone In PRS Black Angus Beef 7 Rib OP Rib Cap On Tomahawk 3 & 4 Rib Rack IW VAC cap on , un frenched , 24cm bone (NSX: Collinson Boning) | Australia | Kg | 54.82 | 981.28 | 17.90 | View Importer | View Supplier |
02/Jan/2019 | 02013000 | Internal tenderloin Chilled bone in A beef cap on tomahawk rack 3/4 split IW VAC - cap on , un frenched , 24cm bone (NSX: Northern Co.operative Meat) | Australia | Kg | 58.48 | 584.80 | 10.00 | View Importer | View Supplier |