| 30/Mar/2020 | 18069090 | Production of confectionary products: Preparations in powder form, cacao powder 34%, whey powder, lactose 25%, protein 17%, used in cake manufacture - V-CHI-DCOF-CST # 1 (71002211) - 10494 / TB-TCHQ ( 11/10/2015) - 100% new goods | Philippines | kg | 122.13 | 247.31 | 2.03 | View Importer | View Supplier |
| 23/Mar/2020 | 18069010 | SOCOLA CANDY SHAPED, glossy foil wrapped products, 6.8kg / pack, 1 pack / carton | United States of America | kg | 102.00 | 1,484.55 | 14.55 | View Importer | View Supplier |
| 23/Mar/2020 | 18069010 | CANDY SOCOLA HEARTS, products wrapped in colorful heart-shaped foil, 1kg / bag, 6 bags / carton | Italy | kg | 36.00 | 523.92 | 14.55 | View Importer | View Supplier |
| 10/Mar/2020 | 18069090 | Chocolate Flavor Malt Flavor L -067449 (Main ingredient: Propylene glycol, cacao defatted ~ 2% (calculated based on bromin and caffeine, ... liquid, used in manufacturing milk products) .According to Notice 7446 / TB -TCHQ. | Singapore | kg | 250.00 | 7,145.00 | 28.58 | View Importer | View Supplier |
| 14/Jan/2019 | 18069090 | NLSX confectionery: Powder products, cocoa powder 34%, whey powder , lactose 25% , protein 17% , used in cake manufacture - V-CHI-DCOF-CST # 1 (71002211) - Products 100% new | Philippines | Kg | 34.93 | 67.14 | 1.92 | View Importer | View Supplier |
| 14/Jan/2019 | 18069090 | NLSX confectionery: Formulated granular products using granulated products including fat 14% , sucrose 43% , glucose 16 , 6% , Fructose 16 , 5% , Cocoa 5% , Protein 3% , flavoring - VERMICELLI CHOCOLATE - 100% new | Philippines | Kg | 130.00 | 255.06 | 1.96 | View Importer | View Supplier |
