Vietnam Trade Statistics of Ingredients Under HS Code 21039019 imports in Kg

search vietnam import export trade data

DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
26/Mar/202021039019Soy pickle sauce Soy pickle sauce used as ingredients for marinating vegetables, tubers, fruits, ... 10kg / bag / carton, Date of manufacture: July 3, 2019, HSD: 2 years from the date of manufacture. Manufacturer: YUL CO., LTD, Korea, 100% new goods.Korea (Republic)kg10,000.0013,300.001.33View ImporterView Supplier
13/Mar/202021039019NS3 # & Food ingredients (SEASONING SHAKESIKISO S-3,1 liter = 1kg).Japankg60.00252.604.21View ImporterView Supplier
06/Mar/202021039019Food ingredients, preparations for sauces, cheese flavors, powdered form - CHEESE FLAVOR SEASONING 55642 CP. 100% new goods (20 kg x 5 drums = 100 kg)Indonesiakg100.00649.006.49View ImporterView Supplier
03/Mar/202021039019Preparations of making soy sauce with ingredients from soybean, salt, maltodextrin, .. in powder form SOYA SAUCE POWDER-P100. 25kg / carton. HSD: August 14, 2021Malaysiakg400.002,440.006.10View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Ingredients under HS code 21039019 imports in vietnam are given above. For more details of vietnam customs data of Ingredients under HS code 21039019 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012