Vietnam Trade Statistics of Ingredients Under HS Code 2103 imports in Package

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DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
17/Mar/202021039013Chilkab Nongsan sauce (main ingredients salt, monosodium glutamate, chili, garlic, fruit juice and some other spices) buckwheat sauce .200ml / pack expiry date .14_2_2021Korea (Republic)package200.0040.000.20View ImporterView Supplier
05/Mar/202021039029Food ingredients: Seasoning Chickenjoy Breading Premix (chicken marinated) - Chickenjoy Breading Premix (2kg / pack) (Spicemix, jpvn-0002, jb-vietnam) 100% new goodsPhilippinespackage3,445.0019,927.465.78View ImporterView Supplier
02/Mar/202021039029Pai Tsau Powder (ingredients: cinnamon, star anise, dill, clove, licorice, tangerine), NSX: I CHAN Foods and Chemistry company Ltd, 300g / bag, HSD 36 months to February / 2023, 100% newTaiwanpackage50.00416.508.33View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Ingredients under HS code 2103 imports in vietnam are given above. For more details of vietnam customs data of Ingredients under HS code 2103 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012


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