| Date | HS Code | Product Description | Origin Country | Unit | Quantity | Total Value [USD] | Unit Price [USD] | Importer Name | Supplier Name |
|---|---|---|---|---|---|---|---|---|---|
| 13/Mar/2020 | 35079000 | VERON 2000 (Baking enzyme - alpha amylase, R192230T: NSX 08/08/19-HSD 08/08/2021, R193575ST: NSX 30/11/19-HSD 30/11/2021) Enzymes used in food processing industry ( new 100%) | Finland | kg | 600.00 | 9,900.00 | 16.50 | View Importer | View Supplier |
| 04/Mar/2020 | 35079000 | ENZYME USED IN VERON OXIBAKE ST- ENZYME ANPHA AMYLASE, HSD 08.2021, NET 20KG / BAG x 12 BAG = 240 KG, NEW 100% | Finland | kg | 240.00 | 19,440.00 | 81.00 | View Importer | View Supplier |
| 16/Jan/2019 | 35079000 | Enzyme prepared: OPTIMALT (R) BBA (Barley Beta-Amylase plastic container = 30kg , food ingredients) , 100% new | Finland | Kg | 180.00 | 2,880.00 | 16.00 | View Importer | View Supplier |
