Date | HS Code | Product Description | Destination Country | Unit | Quantity | Total Value [USD] | Unit Price [USD] | Importer Name | Supplier Name |
---|---|---|---|---|---|---|---|---|---|
27/Mar/2020 | 08109030 | Rambutan # & VN | Czech Republic | kg | 22.00 | 22.00 | 1.00 | View Importer | View Supplier |
27/Mar/2020 | 08109030 | Rambutan # & VN | Czech Republic | kg | 22.00 | 22.00 | 1.00 | View Importer | View Supplier |
27/Mar/2020 | 08109094 | Fresh Passion Fruit # & VN | Czech Republic | kg | 5.00 | 5.00 | 1.00 | View Importer | View Supplier |
27/Mar/2020 | 08109094 | Fresh Passion Fruit # & VN | Czech Republic | kg | 5.00 | 5.00 | 1.00 | View Importer | View Supplier |
27/Mar/2020 | 08109093 | Sapodilla Fruit # & VN | Czech Republic | kg | 3.00 | 3.00 | 1.00 | View Importer | View Supplier |
27/Mar/2020 | 08109093 | Sapodilla Fruit # & VN | Czech Republic | kg | 3.00 | 3.00 | 1.00 | View Importer | View Supplier |
27/Mar/2020 | 08109030 | Fresh longan # & VN | Czech Republic | kg | 1.00 | 1.00 | 1.00 | View Importer | View Supplier |
27/Mar/2020 | 08109030 | Fresh longan # & VN | Czech Republic | kg | 1.00 | 1.00 | 1.00 | View Importer | View Supplier |
20/Mar/2020 | 08109030 | Rambutan # & VN | Czech Republic | kg | 22.00 | 22.00 | 1.00 | View Importer | View Supplier |
20/Mar/2020 | 08109094 | Fresh Passion Fruit # & VN | Czech Republic | kg | 5.00 | 5.00 | 1.00 | View Importer | View Supplier |
20/Mar/2020 | 08109093 | Sapodilla Fruit # & VN | Czech Republic | kg | 3.00 | 3.00 | 1.00 | View Importer | View Supplier |
20/Mar/2020 | 08109030 | Fresh longan # & VN | Czech Republic | kg | 1.00 | 1.00 | 1.00 | View Importer | View Supplier |
14/Mar/2020 | 08109030 | Rambutan # & VN | Czech Republic | kg | 38.00 | 38.00 | 1.00 | View Importer | View Supplier |
14/Mar/2020 | 08109093 | Sapodilla Fruit # & VN | Czech Republic | kg | 3.00 | 3.00 | 1.00 | View Importer | View Supplier |
14/Mar/2020 | 08109094 | Fresh Passion Fruit # & VN | Czech Republic | kg | 3.00 | 3.00 | 1.00 | View Importer | View Supplier |