Sauce Barrel Under HS Code 21 Export Data Of Vietnam From Singapore

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DateHS CodeProduct DescriptionDestination CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
14/Jan/201921039029RB5-1 # & COOKED COOKED 14% SAUCE FOR COOKING RYORISHU 18L (18L / BARREL) # & VNSingaporeBox,Crate36.00550.4415.29View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Sauce Barrel under HS code 21 exports from vietnam are given above. For more details of vietnam customs data of Sauce Barrel under HS code 21 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012


Destination Country
Unit
  • Box,crate (1)