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Fish Meat Under HS Code 19 Export Data Of Vietnam

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DateHS CodeProduct DescriptionDestination CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
23/Mar/202019049090OZ # & Asiana Airlines Catering (Vegetables, bulbs, fruits, meat, fish, spices, sauces) # & VNKorea (Republic)the set13,935.0077,618.465.57View ImporterView Supplier
23/Mar/202019049090PR # & Catering Philippines Airlines (EGG EGG, Pork MEAT, SHRIMP, SHRIMP, VEGETABLES, FISH SAUCE, COOKED BEEF, CAPSICUM CHILI, ONION, CHICKEN, WHOLE, RICE BREAD) # & VNPhilippinesthe set5,020.0015,374.003.06View ImporterView Supplier
08/Jan/201919049090PR # & Catering Philippines Airlines (EGG EGG, Pork MEAT, SHRIMP, FRIED VEGETABLES, PEPPER, FISH SAUCE, COOKED BEEF, CAPSICUM CHILI, ONION, CHICKEN, WHOLE, BREAD) # & VNPhilippinesSet5,556.0019,138.153.44View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Fish Meat under HS code 19 exports from vietnam are given above. For more details of vietnam customs data of Fish Meat under HS code 19 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012


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