Heading - 0711
Vietnam HS Code 0711 - Vegetables Provisionally Preserved (for Example, By Sulphur Dioxide Gas, In Brine, In Sulphur Water Or In Other Preservative Solutions), But Unsuitable In That State For Immediate Consumption.
Vietnam HS Code 0711 is for vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. Lookup 2017 HTS Code or HSN Code for vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption in Vietnam.
HS Code | Item Description |
---|---|
0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. |
071120 | Olives: |
07112010 | Preserved by sulphur dioxide gas |
07112090 | Other |
071140 | Cucumbers and gherkins: |
07114010 | Preserved by sulphur dioxide gas |
07114090 | Other |
071151 | Mushrooms and truffles:Mushrooms of the genus Agaricus: |
07115110 | Preserved by sulphur dioxide gas |
07115190 | Other |
071159 | Other: |
07115910 | Preserved by sulphur dioxide gas |
07115990 | Other |
071190 | Other vegetables; mixtures of vegetables: |
07119010 | Sweet corn |
07119020 | Chillies (fruits of genus Capsicum) |
07119031 | Capers:Preserved by sulphur dioxide gas |
07119039 | Other |
07119040 | Onions, preserved by sulphur dioxide gas |
07119050 | Onions, preserved other than by sulphur dioxide gas |
07119060 | Other, preserved by sulphur dioxide gas |
07119090 | Other |